Entry Level Cook - Will Train

Company: Bon Appetit At Washington University
Location: Saint Louis
Posted on: January 27, 2023

Job Description:

Job description Benefits: Metrolink pass and parking pass provided, 6 credit hours per semester at Washington University, free meal daily, upwards job mobility, $50 for nonslip shoes yearly, full benefit package, and amazing team!Our Passion is Food!At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! POSITION SUMMARY: A line cook for Bon App--tit Management Company is a fundamental position responsible for culinary tasks within our operation. We want to get new people interested in cooking in the door to learn with our culinary team! The line cook is responsible for the proper preparation, set up and execution of a particular station or dish. The culinary work in this position must all follow Bon App--tit's commitments to sustainability and proper health and safety guidelines. POSITION OBJECTIVES: In the performance of their respective tasks and duties all employees are expected to conform to the following: Perform quality work within deadlines with or without direct supervision. Interact professionally with other employees, customers and suppliers. Work effectively as a team contributor on all assignments. Work independently while understanding the necessity for communicating and coordinating work efforts with other employees and organizations. MAJOR DUTIES/FUNCTIONS/TASKS: Washes, peels, cuts, and seeds vegetables and fruits; weighs and measures designated ingredients. Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator. Properly stores foods in designated areas following wrapping, dating, and rotation procedures. Cleans work areas, equipment and utensils; distributes supplies, utensils, and portable equipment. Utilizes approved food production standards to ensure proper quality, serving temperatures and standard portion control. Set up station or section in time for service. Serves customers in an efficient and friendly manner; resolves customer concerns. Interacts with co-workers to ensure compliance with company service standards, and inventory and cash control procedures. Assures compliance with all sanitation, ServSafe and safety requirements._ Note: Job duties are subject to change as needed. _ Associates at Bon App--tit are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramIn addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs)Job Types: Full-time, Part-timePay: From $15.15 per hourBenefits: 401(k) 401(k) matching Dental insurance Disability insurance Health insurance Paid sick time Paid time off Paid training Referral program Vision insuranceExperience level: No experience neededRestaurant type: Fast casual restaurantShift: 8 hour shift Evening shift Morning shiftWeekly day range: Monday to Friday Weekend availabilityAbility to commute/relocate: St. Louis, MO 63105: Reliably commute or planning to relocate before starting work (Required)Application Question(s): Are you vaccinated against Covid-19 or are you willing to get the vaccine?Experience: Restaurant experience: 1 year (Preferred)Shift availability: Day Shift (Preferred) Night Shift (Preferred)Work Location: One location

Keywords: Bon Appetit At Washington University, St. Louis , Entry Level Cook - Will Train, Hospitality & Tourism , Saint Louis, Missouri