Line Cook

Company: Hooters of Maryland Heights
Location: Saint Louis
Posted on: November 22, 2021

Job Description:

PM weekend availability highly preferred - With increased pay rate!OverviewA Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any Hooters menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform and grooming standards. The Hooters Kitchen Staff embraces the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Values Feedback, and Exceeds Expectations.ResponsibilitiesProfessional Team CommunicationCompletes Daily Tasks and Assigned Project WorkKitchen Set Up and BreakdownDish Area Cleanliness and Trash RemovalReceiving and Rotation of Food SuppliesAdheres to Uniform and Grooming StandardsContinuous Development of Hooters Kitchen KnowledgePractices Proper Food Safety & Sanitation StandardsEnsures Food Presentation is Visually Appealing & Picture PerfectFollows Hooters Recipes and Operating Procedures & SystemsAdheres to Hooters Kitchen Uniform and Hygiene StandardsPractices Proper Food Safety & Sanitation StandardsEnsures Food Quality StandardsEnsures Food Presentation is Visually Appealing & Picture PerfectFollows Hooters Recipes and Operating Procedures & SystemsAdheres to Hooters Kitchen Uniform and Hygiene StandardsQualificationsMust be 18 years of age or olderAwareness of Safe Food Handling PracticesAwareness of Equipment SafetyDetail OrientedKnife Handling SkillsBasic Mathematical SkillsAbility to Maintain ProfessionalismAbility to Perform Required Tasks within View of GuestsAbility to Multi-Task at a Fast PaceMenu Knowledge and the Ability to Adapt to ChangeAll applicants applying for a position involved in the service of alcoholic beverages must have a valid ServSafe alcohol certification, and all applicants must have any other legally required certification prior to beginning work and in order to eligible to work for Hooters. The applicant will not be compensated for the completion of any training required to get the required certification, and gaining such certification does not guarantee the applicant continued employment.Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply; hiring immediately.Job Types: Full-time, Part-timePay: $13.00 - $17.00 per hourCOVID-19 considerations:Per CDC guidance, HOA Brands does not require guests or team members who are fully vaccinated to wear masks. State & local orders will be followed. If you feel more comfortable wearing a mask, you are welcome to.Experience:full service line cook: 1 year (Preferred)restaurant: 1 year (Preferred)Work Location:One locationWork Remotely:NoWork Location: One location

Keywords: Hooters of Maryland Heights, St. Louis , Line Cook, Hospitality & Tourism , Saint Louis, Missouri