Food & Nutrition Leader Internship

Company: Sodexo
Location: Saint Louis
Posted on: January 14, 2021

Job Description:

Unit Description Making an impact in the communities we serve is one of the top reasons you'll love working at Sodexo. Everything we do is about improving people's daily lives!--The Sodexo Future Leader Internship Program offers an exciting opportunity--for currently enrolled college students to turn their leadership potential into valuable professional experience and get a head start on their careers. The internship will be a rotational program and you will gain experience in all aspects of our--Food & Nutrition Department--within a healthcare setting.This full-time (40 hour/week)--paid summer internship will take place--June 7, 2021 to August 13, 2021--at--St. Louis University Hospital--in St. Louis, MO.--Through practical work experience on site,--the intern will acquire the management skills necessary to succeed as a Food Service Manager with Sodexo. The intern will be assigned a MENTOR and participate in professional development webinars. They will also gain practical experience in food production, administration, finance,--retail service, marketing, safety and catering management.--Finally, they will conduct peer training and assist the management team as needed. Interns are supervised by, and report to, a General Manager.--Internship perks:Gain valuable industry experience--working with leaders in the hospitality field while being paid $14.50 an hourProfessional development workshops in the areas of--Communication, Networking and Interviewing SkillsMentoring from a Sodexo manager--St Louis University Hospital is a 316 bed level 1 Time Critical Diagnosis in stroke, trauma and STEMI located in St Louis, MO and is part of the SSM Health System. St Louis University Hosptial has been an academic hospital in the St Louis community for more than 80 years and serves as the medical teaching hospital for St Louis University School of Medicine. As of September 2020, SSM Health entered it's newest hosptial which has Sodexo programs as At Your Request patient feeding, a retail operation that meets the latest trends in food service offerings, a Starbucks We Proudly Serve, a Micro Market, food production systems and Waste Watch powered by Lean Path, Sodexo hourly payroll and union.--Learn more about St. Louis University Hospital at--https://www.ssmhealth.com/locations/saint-louis-university-hospital--Sodexo is the North American leader for Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life at our 13,000 client sites each day in North America. Sodexo partners with clients to help them attain their strategic vision by offering Quality of Life Services, including Culinary and Food Management, Engineering and Facilities Management, Housekeeping Management, Nutrition and Benefits and Reward Services.--Sodexo does not offer housing to interns at this time. Position Summary Position is part of a formal internship program in professional development in the contract management services industry. Supports business units and assists in projects. Builds skills and knowledge in large corporate and team environment Qualifications & Requirements Basic Education Requirement - Current college student with studies in hospitality/food management, facilities management, engineering, communications, human resources, accounting, marketing or another industry related college program.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Keywords: Sodexo, St. Louis , Food & Nutrition Leader Internship, Hospitality & Tourism , Saint Louis, Missouri