Food & Nutrition Leader Internship
Company: Sodexo
Location: Saint Louis
Posted on: January 14, 2021
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Job Description:
Unit Description Making an impact in the communities we serve is
one of the top reasons you'll love working at Sodexo. Everything we
do is about improving people's daily lives!--The Sodexo Future
Leader Internship Program offers an exciting opportunity--for
currently enrolled college students to turn their leadership
potential into valuable professional experience and get a head
start on their careers. The internship will be a rotational program
and you will gain experience in all aspects of our--Food &
Nutrition Department--within a healthcare setting.This full-time
(40 hour/week)--paid summer internship will take place--June 7,
2021 to August 13, 2021--at--St. Louis University Hospital--in St.
Louis, MO.--Through practical work experience on site,--the intern
will acquire the management skills necessary to succeed as a Food
Service Manager with Sodexo. The intern will be assigned a MENTOR
and participate in professional development webinars. They will
also gain practical experience in food production, administration,
finance,--retail service, marketing, safety and catering
management.--Finally, they will conduct peer training and assist
the management team as needed. Interns are supervised by, and
report to, a General Manager.--Internship perks:Gain valuable
industry experience--working with leaders in the hospitality field
while being paid $14.50 an hourProfessional development workshops
in the areas of--Communication, Networking and Interviewing
SkillsMentoring from a Sodexo manager--St Louis University Hospital
is a 316 bed level 1 Time Critical Diagnosis in stroke, trauma and
STEMI located in St Louis, MO and is part of the SSM Health System.
St Louis University Hosptial has been an academic hospital in the
St Louis community for more than 80 years and serves as the medical
teaching hospital for St Louis University School of Medicine. As of
September 2020, SSM Health entered it's newest hosptial which has
Sodexo programs as At Your Request patient feeding, a retail
operation that meets the latest trends in food service offerings, a
Starbucks We Proudly Serve, a Micro Market, food production systems
and Waste Watch powered by Lean Path, Sodexo hourly payroll and
union.--Learn more about St. Louis University Hospital
at--https://www.ssmhealth.com/locations/saint-louis-university-hospital--Sodexo
is the North American leader for Quality of Life Services. More
than 150,000 Sodexo employees work to improve the quality of daily
life at our 13,000 client sites each day in North America. Sodexo
partners with clients to help them attain their strategic vision by
offering Quality of Life Services, including Culinary and Food
Management, Engineering and Facilities Management, Housekeeping
Management, Nutrition and Benefits and Reward Services.--Sodexo
does not offer housing to interns at this time. Position Summary
Position is part of a formal internship program in professional
development in the contract management services industry. Supports
business units and assists in projects. Builds skills and knowledge
in large corporate and team environment Qualifications &
Requirements Basic Education Requirement - Current college student
with studies in hospitality/food management, facilities management,
engineering, communications, human resources, accounting, marketing
or another industry related college program.Sodexo is an
EEO/AA/Minority/Female/Disability/Veteran employer.
Keywords: Sodexo, St. Louis , Food & Nutrition Leader Internship, Hospitality & Tourism , Saint Louis, Missouri
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